Friday, April 22, 2011

Apr. 22 - Lunch

A little while ago, I wrote about our new journey of eating "clean."  I have absolutely loved it.  To save time and have a very portable meal, I've decided to have my lunches made up of (mostly) raw, uncooked foods.  Here is lunch today:  cottage cheese, Ryvita crackers, carrots with hummus, broccoli, and pear slices.  I can never finish everything I get out for lunch, which is perfect because then I have a snack already prepared! 

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